Dessert for the week:

TJ’s Frozen Chocolate Chip Cookies (SO YUM)
Ice Cream

Monday:
Brisket
Yukon Gold Mashed Potatoes (just add warm milk, BUTTER, S&P)
Green Beans or Broccoli

Tuesday:


Leftover Brisket on Sweet Rolls
Mac & Cheese (or Amy’s is a Good Option)
Salad

Wednesday:
Trader Joe’s Roasted Corn Soup
(I like to add a can of corn kernels)
Grilled Cheese Fingers
(More fun to dip into soup in strips)
Fruit

Thursday:

Chicken Pot Pie
Salad
(Spring mix, strawberries, red onions, feta, Girrard’s Champagne Dressing)

Friday:
Out!

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